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  SOUPS
  MIHOEN (Chinese fine noodles)
  BEEF
  1. Asparagus soup with crab
2,70
  34. Mihoen Ni Hao
11,50
  72. Beef with vegetables
8,50
  2. Chicken soup
2,70
  35. Mihoen with chicken
8,80
  73. Beef curry
8,50
  3. Tomato soup
2,70
  36. Mihoen with pork
8,80
  74. Beef with Chinese mushrooms
8,50
  4. Bamboo soup
2,70
  37. Mihoen with beef
9,80
  76. Beef with spicy sauce
8,50
  5. Sharkfin soup
2,70
  38. Mihoen with scampi
12,00
  77. Beef with garlic and herbs
9,00
  6. Spicy soup
2,70
  40. Mihoen special
13,00
  78. Beef sweet and sour
9,00
  7. Corn soup with crab
2,70
  40a. Mihoen Canton (ham and shrimps)
10,00
  79. Beef with black bean sauce
9,20
  8. Special vegetable soup
2,70
 
  80. Beef with perfumed vegetables
9,20
  9. Wan Tan soup
4,00
  CHOP CHOY (Soja)
 
 
  41. Chop choy with chicken
7,80
  SPARE RIBS
  FIRST COURSES
  42. Chop choy with pork
7,80
  81. Spare ribs sweet and sour
9,50
  10. Egg roll with chicken
2,80
  43. Chop choy with beef
8,50
  82. Spare ribs with spicy sauce
9,50
  10a. Egg roll special (3 pieces)
3,00
  44. Chop choy with scampi
10,50
  84. Spare ribs with garlic and herbs
9,50
  11. Mini egg roll (6 pieces / vegetarian)
2,80
  45. Chop choy special
10,50
   
  12. Egg roll with shrimps
3,20
   
  DUCK
  13. Saté with chicken
4,00
  OMELETTE
  85. Duck pineaple
12,00
  14. Spicy scampi
5,50
  46. Foe Yong Hai with ham
8,50
  86. Duck with orange sauce
12,00
  15. Chinese first courses (1 x fried scampi + 2 x mini egg roll + 2 x Chinese triangles + 2 x Wan Tan + 1 x egg roll special)
6,00
  47. Foe Yong Hai with chicken
8,50
  87. Sichuan Beijing duck (spicy)
12,00
  16. Dim Sum (5 pieces)
5,80
  48. Foe Yong Hai Ni Hao (meat, chicken, shrimps and vegetables)
11,00
  88. Duck with lemon sauce
12,00
  17. Spicy chicken wings (5 pieces)
4,80
   
  89. Beijing duck
12,50
  18. Fried Chinese triangles (6 pieces)
2,80
  CHICKEN
   
  19. Shrimp crackers
1,50
  50. Chicken with vegetables
7,80
  SCAMPI
   
  51. Chicken curry
7,80
  90. Scampi with vegetables
11,00
  NASIGORENG (Fried rice)
  52. Chicken with mushrooms
7,80
  90a. Scampi with perfumed vegetables
11,00
  20. Nasigoreng Ni Hao
10,00
  53. Chicken with Chinese mushrooms
7,80
  91. Scampi curry
11,00
  20a. Nasigoreng op Thaise wijze
7,80
  54. Chicken with tomato
7,80
  91a. Scampi pineaple
11,00
  21. Nasigoreng with chicken
7,50
  55. Chicken with pineaple
7,80
  92. Scampi sweet and sour
11,00
  22. Nasigoreng with pork
7,50
  56. Chicken with spicy sauce
7,80
  93. Scampi with garlic and herbs
11,00
  23. Nasigoreng with beef
8,20
  57. Chicken with garlic and herbs
8,20
  94. Scampi with special spicy sauce
11,00
  24. Nasigoreng with scampi
11,00
  58. Chicken sweet and sour
8,20
  94a. Scampi with pepper and onion
11,00
  25. Nasigoreng Xin Zhou
8,20
  59. Chicken with perfumed vegetables
8,50
   
  26. Nasigoreng special
12,00
  60. Chicken with black bean sauce
8,20
  FISH
  26a. Nasigoreng Canton
9,00
  61. Chicken three ways (curry, sweet and sour, chop choy)
12,50
  95. Filleted sole with vegetables
9,50
   
  96. Filleted sole sweet and sour
9,50
  BAMIGORENG (Fried noodles)
  PORK
  97. Filleted sole with spicy sauce
9,50
  27. Bamigoreng Ni Hao
11,00
  62. Pork with vegetables
7,50
  98. Squid with vegetables
10,50
  28. Bamigoreng with chicken
8,20
  63. Pork curry
7,50
  99. Squid with black bean sauce
10,50
  29. Bamigoreng with pork
8,20
  64. Pork made three ways (curry, sweet and sour, chop choy)
12,00
  100. Squid with special spicy sauce
10,50
  30. Bamigoreng with beef
8,50
  65. Pork with black bean sauce
8,00
   
  31. Bamigoreng with scampi
11,20
  66. Pork with perfumed vegetables
8,80
  VEGETARIAN
  32. Bamigoreng Xin Zhou
8,50
  67. Pork with spicy sauce
7,80
  101. Vegetables Luo Han Zai
8,00
  33. Bamigoreng special
12,00
  68. Pork with garlic and herbs
8,00
  102. Foe Yong Hai with vegetables (Chinese omelette)
8,50
  33a. Bamigoreng Canton
9,20
  69. Pork sweet and sour
8,00
  103. Fried Chinese vegetables
8,00
   
   
  104. Chinese vegetables Ni Hao
8,00
  SPECIALITIES FROM THE CHEF
   
   
  105. Babi Pangang
10,50
   
  SUPPLEMENT
  106. Duck made two ways (Beijing duck en spicy duck) 16,50   Dishes nrs. 41 till 112: white rice included;     Sweet and sour sauce
1,40
  107. Chicken Gong Bao (mildly spicy)
9,00
  Nasigoreng
+1,00€
  Curry sauce
1,50
  108. Chicken Yu Sheng (spicy)
9,00
  Bamigoreng
+1,50€
  Sambal sauce (spicy)
1,30
  109. Spare ribs Cantonese style
10,00
  Mihoen
+2,00€
  Babi Pangang sauce
1,70
  110. Frog legs with garlic and herbs
12,00
    White rice
2,50
  111. Spicy tofu
10,50
   
  Fried rice (Nasigoreng)
3,50
  112. Scampi made three ways (vegetables, curry, sweet and sour)
18,00
   
  Bamigoreng
3,80
   
   
  Mihoen
4,00
   
   
  Peanut sauce
1,70
   
 
   
        'NI HAO' DISHES        
   
   
   
  MENU FOR 1 PERSON
12,00
  MENU B FOR 2 PERSONS
38,00
  MENU D FOR 5 PERSONS
78,00
  Soup to choose between nr. 2 and 8
  Corn soup with crab
  Chicken soup
  Mini egg roll (5 pieces)
  Chinese entries
  Prawn crackers
  Main course to choose between:
  Spare ribs sweet and sour
  Fried Chinese triangles (15 pieces)
  - Nasigoreng with chicken
  Scampi with garlic and herbs
  Egg roll special (5 pieces)
  - Bamigoreng with chicken
  Chicken with vegetables
  Chicken with vegetables
  - Chop choy with chicken and white rice
  Nasigoreng
  Pork sweet and sour
   
   
  Beijing duck
  MENU A FOR 2 PERSONS
25,00
  MENU C FOR 3 PERSONS
52,00
  Babi Pangang
  Tomato soup
  Sharkfin soup
  Spare ribs with garlic and herbs
  Egg roll with chicken (2 pieces)
  Mini egg roll (12 pieces)
  Scampi curry
  Babi Pangang
  Chicken sweet and sour
  Nasigoreng
  Chop choy with chicken
  Duck with spicy sauce
   
  Nasigoreng
  Scampi with garlic and herbs
   
   
  Chop choy with chicken
   
   
  Nasigoreng
   
   
   
   
Every day delivery from:
   
  Loyalty card:
 
Delivery cost: 3.00
     
  1 stamp per actual
 
Minimum order for delivery: 15.00
     
  paid amount of 8€.
 
   
  (Not for the menus)
   
 
   
   
  PRICES TVA INCLUDED.
   
   
   
   
   
   
   
   
   
   

© 2012-2015 Ni Hao, Tiensestraat 264-266, 3000 Leuven Tel: 016/23.88.81 Fax:016/29.79.65